Hours of OperationMonday - Friday:
7:30 a.m. - 10 a.m. & 11 a.m. - 9 p.m.
Saturday - Sunday:
11 a.m. - 9 p.m.
Residential Dining Hall Door Rate:
|Dining Period||Door Price (without tax)||Door Price (taxed)|
*Students paying with meal plan dollars will pay the door price without tax
Menus, Ingredients, and Allergen Information
Additional nutrition information is available upon request. 2000 calories a day is used for general nutrition advice, but calorie needs vary.
Effective immediately due to COVID-19 and supply chain disruptions requiring ingredient substitutions, allergen and ingredient information on menu boards, recipe cards, and website may not be current. If you or someone in your party has a food allergy, please contact a food service manager, chef or dietitian on site.