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College of Hospitality, Retail and Sport Management

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Culinary Institute Certification

In this year-long rotation, our courses have been designed to support your success by including lectures, demonstrations and hands-on application of each skill set, so you will walk away with the confidence that you can effectively apply your new culinary knowledge and skills.

The Culinary Institute is not accepting new students for Spring 2018.

Information about the curriculum and course schedule will be posted on this website next summer.

If you would like to receive an e-mail update, please send your request to Becky Moran, Please provide your full name and add “Culinary Institute update” to the subject line of your e-mail.